Thursday, January 1, 2015

Yasai Tameh



Ingredients:

-Seasonal vegetables -200 gm
-Japanese soy sauce -40 ml
-Dossinomoto-3gm
-Chinese cabbage and bock choi -12gm
-Sake sauce-2 ml
-Olive oil -1tbsp
-Dark soy sauce: 2ml
Recipe:
-Ready all the ingredients and sauté all vegetables in 5 ml oil. Add Soy sauce.
-Add Dossinomoto sake dark soy sauce and stir fry.

-Serve hot.  You may add scallion to this dish as well.
pic courtesy: http://www.wagamama.com/~/media/WagamamaGlobal/Food/Main/kare-yasai-itame.png?h=428&la=en-GB&w=558

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