Mustard Yogurt Chicken

(It takes a while to cook, but is worth the effort.)
Ingredients:

Chicken cut into pieces-1kg

Turmeric powder- 1 tsp

Lime- one

Salt to taste

Also taste Chicken masala (no butter)

Also taste Chicken Kadhai

Mustard-1/2 cup

Red chili powder -1.5 tsp

Oil -1/3 cup

Ginger and garlic nicely chopped-1/3 cup

Green chilis-2

Finely chopped onion -1

Mixed whole garam masala-1/3 cup

Cumin-1tbsp

Coriander powder – 1tbsp

Yogurt- 1 cup

Also taste Kalimirch Chicken

Recipe:

-Mix the chicken with the salt, turmeric, lime, chili powder and mustard and set aside at least one hour.

-Heat the oil and add the ginger and garlic and onion and sauté for five to eight minutes.

-Add whole garam masala, cumin- coriander power with the chicken.

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-Keep cooking the chicken on medium heat till all the water has evaporated and the chicken is well brown. This takes a good half an hour, but is worth the effort.

-Add yogurt with one cup of water and simmer for 20 minutes and serve hot with rice or chapattis.

pic courtesy:http://i1.ytimg.com/vi/BhiWVwueRNo/0.jpg